Canning Across America

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Each One Teach One

I've been canning a little while now, perhaps you have too. Over the past few years, putting up food has made its way into the fabric of my life and my year

Last updated: December 3, 2020

Keeping Up the Family Traditions

My 80 year old grandmother, who was born and raised in Columbia, South Carolina, has been putting-up for as long as I can remember.

Last updated: November 30, 2020

The Nitty Gritty Dirt Farm

I knew I would love the Nitty Gritty Dirty Farm long before I saw it. How could you not? Its proprietors - a newly minted minister and a mandolin-playing music teacher - had found each other...

Last updated: November 30, 2020

Brook Hurst Stephens

That’s Brook. She joined our ranks this spring and our only regret is why it took so long for us to meet.

Last updated: November 21, 2020

"Marie's Pantry" by Marcia Milner-Brage

A watercolor sketch Marcia Milner-Brage titled Marie's Pantry. Separately, Marcia's also captured Marie’s harvest before the canning.

Last updated: November 8, 2020

Riding the Preservation Train

I arrived at the food preservation reservation on a very slow train and my first stop was strawberry jam sealed with paraffin wax. There’s an irrepressible me...

Last updated: November 8, 2020