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Cherries Three Ways

Cherries Three Ways

Thanks to our friends at the Washington State Fruit Commission, we’ve got cherries on the brain - and on the stove, and in jars.

Last updated: May 5, 2022 - 2 comments
Strawberry Jam

Strawberry Jam

The following recipe is reprinted from Jam It, Pickle It, Cure It, by Karen Solomon.

Last updated: May 5, 2022
Raspberry Jam from England to Texas

Raspberry Jam from England to Texas

I visited the UK for the third time when I was fourteen (and actually old enough to remember) and fell in love with nearly everything.

Last updated: May 4, 2022
Aunt Dana's Austrian Apricot Jam

Aunt Dana's Austrian Apricot Jam

Come summer in the Wachau Valley, Austria's Napa, the apricot trees are so draped with fruit that growers have to prop up their tree limbs with wooden crutches.

Last updated: May 4, 2022 - 1 comment
Plum Catsup

Plum Catsup

We are honored to have this recipe for Plum Catsup from Karen Solomon‘s new book, Can It, Bottle It Smoke It

Last updated: May 4, 2022
Pickled Jalapeno Peppers

Pickled Jalapeno Peppers

This recipe was shared with us by CAA member, Lucy Norris of Briny Life.

Last updated: May 4, 2022
Pickled Red Onions

Pickled Red Onions

This recipe was shared with us by Lisa Dupar, Chief Creative Officer and owner of Lisa Dupar Catering and owner of Pomegranate Bistro

Last updated: May 4, 2022 - 2 comments
Pickled Summer Bing Cherries

Pickled Summer Bing Cherries

This recipe was shared with us by Lisa Dupar, Chief Creative Officer and owner of Lisa Dupar Catering and owner of Pomegranate Bistro

Last updated: May 4, 2022 - 1 comment